Easter Brunch

Easter Brunch on Sunday, April 5, 2026

Buffet Service 10am-2pm

$33/adult and $16.50/child

Reservations Required: 540-626-2828

MENU:

MAINS
MEDIRTERREANEAN FRITTATA
SAUSAGE & CHEESE FRITTATA
SHRIMP CASSEROLE
SMOKED SALMON BENEDICT, CHIVE HOLLANDAISE
BLUEBERRY-LIME PANCAKES
ASPARAGUS & MUSHROOM SPANIKOPITA
LEMON-THYME ROASTED CHICKEN THIGHS

CLASSICS
BISCUITS & GRAVY
MAPLE SAUSAGE LINKS
BACON
SLICED HAM

STATIONS
CARVING STATION: Roast Beef
MADE TO ORDER OMELETTES
WAFFLE STATION

ACCOMPANIMENTS
GARLIC MASHED POTATOES
RED PEPPER & GOUDA GRITS
HOUSE SALAD
ASSORTED DESSERTS

INCLUSIVE BEVERAGES
1ST MIMOSA IS COMPLIMENTARY
PALISADES SPECIAL BLEND ICED TEA
SELECT JUICES
CARLOS’ COFFEE